Sea Salt Dark Chocolate Swiss Roll
Sea Salt Dark Chocolate Swiss Roll
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Sea Salt Dark Chocolate Swiss Roll has a soft chocolate sponge filled with smooth dark chocolate cream and a touch of sea salt. It’s rich but not too sweet, with a nice balance of chocolate flavor and mild saltiness. A simple and satisfying choice for chocolate lovers.
🍰 SIZE
Available in:
6-inch (3-4 servings)
📝 FLAVOURS
Cake - Dark Chocolate Cake
Fillings- Dark Chocolate Ganache
Cream- Dark Chocolate Cream
💫 STORAGE
Keep it Chilled: Always store your cake in the refrigerator. It's best enjoyed chilled, and this will also ensure the creamy layers remain intact.
Note: Do not leave the cake out for more than 30 minutes to ensure optimal taste and to prevent spoilage.
Shelf life: It's recommended to consume the cake within 1 day for the best quality, though it can last up to 2 days. After that, the freshness and texture might be compromised.
