Available in:
5-inch (3-5 servings)
Salted Egg Lava Chicken Floss Yam Cake
Salted egg lava chicken floss yam cake combines soft yam sponge with a molten salted egg centre and fragrant chicken floss. A unique sweet-savoury dessert for birthdays, gatherings, or anytime cravings.
Cake highlights
Regular price
RM108.00
Baked fresh to order
Good Packaging
Door Step Delivery
Premium Ingredient
Size & Servings
Storage Tips
Keep it Chilled: Always store your cake in the refrigerator. It's best enjoyed chilled, and this will also ensure the creamy layers remain intact.Â
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Note:  Do not leave the cake out for more than 30 minutes to ensure optimal taste and to prevent spoilage.
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Shelf life: It's recommended to consume the cake within 1 day for the best quality, though it can last up to 2 days. After that, the freshness and texture might be compromised.
Transport & Travel Tips
Keep straight / avoid long exposure to heat
Best time window for travel (e.g., < 60 mins with ice pack)
Customization / Message Card
Writing on cakes is not available.
Add a message card for gifting, write under the complimentary cart section on cart.
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